Mumbai, India
Masala Scramble on Toast
Soft eggs with tomato, onion and green chilli piled on charred sourdough.
- Calories
- 390 kcal
- Protein
- 22g
- Carbs
- 28g
- Fat
- 21g
- Time
- 15 min

Ingredients
2 servings
- Eggs4 pcs
- Tomato1 pcs
- Onion1 pcs
- Green chilli1 pcs
- Bread4 slice
- Butter1 tbsp
Method
- 1
Sauté onion, chilli and tomato until jammy.
- 2
Pour in beaten eggs on low heat, stir slowly.
- 3
Pull off the heat while still glossy.
- 4
Toast and butter the bread, pile the eggs on, finish with coriander.